Certificate II in Hospitality (Bar Operations)

I will learn:

• Food and beverage service skills
• How to stay safe and healthy in the workplace
• The skills employers value in young workers

In typical lessons I might:

• Prepare and present alcoholic beverages 
• Complete Responsible Service of Alcohol (RSA)
• Use industry related equipment correctly 

This course would suit someone who:

Wants to work in the Hospitality industry, in workplaces where alcohol is served.