• To cook a range of healthy foods
  • To make healthy food choices
  • To budget and plan for meals.
  • Complete practical cooking sessions
  • Work on written activities and investigations
  • Present my practical work through photographs and evaluations.
  • Is interested or has a need to develop practical cooking skills.

Course Overview

You have

  • No previous experience

TASC course

Food and Cooking Essentials 1

May lead to

  • Further study in other food-related courses.