This qualification provides operational skills and knowledge for work within the hospitality industry. It provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops.

  • About the hospitality industry
  • How to interact with customers
  • Food and beverage service skills
  • Coffee making skills
  • How to stay safe and healthy in the workplace
  • The skills employers value in young workers.
  • Prepare and present coffee or non-alcoholic beverages
  • Complete Responsible Service of Alcohol
  • Use industry related equipment correctly
  • Undertake a practical work placement.
Has an interest in working within the hospitality industry.

Course Overview

You have

  • An interest in food preparation and the hospitality industry

VET course

Certificate II in Hospitality

May lead to

  • Further study
  • Work in hospitality or other areas of interest.
    • Bar attendant
    • Café attendant
    • Catering assistant
    • Food and beverage attendant
    • Front office assistant
    • Porter
    • Room attendant.